Items where Author is "Oshio, Mizuho"

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Kurihara, Toshio and Kojima, Honami and Yoshida, Miyako and Oshio, Mizuho and Kunikata, Rino and Nishikawa, Haruka and Uchida, Takahiro (2021) Evaluation of the Palatability of Dry Syrups and the Bitterness Intensities of Dry Syrups Mixed with Various Beverages. Pharmacology & Pharmacy, 12 (02). pp. 43-54. ISSN 2157-9423

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